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Father’s Day Steak Dinner at Sur La Table

Sun, June 18 | 4:00 PM - 6:30 PM

 |  Sur La Table

Nothing says World’s Best Dad like a world-class meal! In this class, you’ll learn to make steakhouse favorites—like a perfectly seared steak paired with flavorful compound butter and tasty sides. For dessert, we’ll break out the whiskey for a decadent Manhattan Ice Cream Sundae. Take this class with the father figure in your life or learn the recipes on your own to recreate the meal for a Father’s Day dinner.