Fri, Mar 29
- This event has passed.
Flavors of Latin America at Sur La Table
Thu, April 6 | 4:00 PM - 6:30 PM
Taste your way through South America in this class! Our chef instructor will teach you to create dishes that showcase the flavors of Latin American cuisine, like Peruvian-spiced chicken and zesty plantain chips. For dessert, you’ll learn to make Churro Fritters with Mexican Hot Chocolate—a sweet staple in Mexico.