Sur La Table Class: Perfect Stuffed Pasta

Few things are as satisfying as fresh pasta filled with delicious stuffing and covered in from-scratch sauce. While it may seem daunting, crafting these dishes is much simpler than you might think. In this class, our chef instructor will first show you how to create the perfect dough for hand-shaped pasta dishes. Then, you’ll make tasty fillings and sauces to complement each type.